Sofia began with Billy Blatty a local New Orleanian, whose resume consists of founding and developing the Barcadia brand, Belle’s Diner, Ohm Lounge, and the Japanese Restaurant, Nagomi. I look forward to exceeding our patrons’ expectations whether its their first Carnival experience or their 50th visit here.”. “Antoine’s is a testament to New Orleans and its legacy of culinary excellence. In 1874, Antoine being in ill-heath, took leave of his family, with the management of the restaurant in his wife’s hands. They can be contacted via phone at (504) 581-4422 for pricing, hours and directions. "Antoine's has been in business for over 40 years. Ralph Brennan is also a tireless advocate for the restaurant industry and for the city and people of New Orleans. Description: Antoine's, established in 1840, is America's oldest family run restaurant that was the forerunner in the fine dining experience serving up French-Creole cuisine. We are the home to many dishes such as Oyster Rockefeller, and we offer a la carte dining as well as, private dining options. UPDATE July 15, 2020: ... antoines restaurant new orleans • pere antoines new orleans • restaurant antoine new orleans • antoine's restaurant french quarter new orleans; About; Blog; Businesses; Cities; Developers; Help; Careers; If you want to see a complete list of all Creole & Cajun restaurants in New Orleans, we have you covered! If you want to see a complete list of all Creole & Cajun restaurants in New Orleans, we have you covered! However, we will not issue separate or individually itemized checks. Founded in 1840, Antoine's is the oldest restaurant in New Orleans and the oldest restaurant to be continuously run by the same family in the United States. 5. Located at 4330 Magazine St, New Orleans… While having a dress code, we saw everything from ripped up jeans, shorts and even work out clothes. While having a dress code, we saw everything from ripped up jeans, shorts and even work out clothes. Together they worked to build up their pension with culinary emphasis. The world-renowned French-Creole cuisine, impeccable service, and unique atmosphere have combined to create an unmatched dining experience in New Orleans since 1840. Antoine's Restaurant's world-renowned French-Creole cuisine, impeccable service, and unique atmosphere have combined to create an unmatched dining experience in New Orleans since 1840. Under Antoine’s wife’s tutelage, their son Jules served as an apprentice, eventually learning enough to purchase the business and head the House of Antoine. See the full story here . Nov 12, 2015 - Explore Antoine's Restaurant's board "The Rooms of Antoine's", followed by 321 people on Pinterest. The Best Reasons to Check out Larder Gourmet Market This Weekend, GW Fins Is Now Selling Individual Praline Cream Soft Pretzel King Cakes By The 1/2 Dozen. This year will also bring the uncorking of the cellar’s oldest bottle of liquor – a cognac from the late 1800’s – at a planned 180th anniversary celebration. In 2005, Rick Blount, Roy Alciatore’s grandson became proprietor and CEO. Reserve a table at Antoine's Restaurant, New Orleans on Tripadvisor: See 3,363 unbiased reviews of Antoine's Restaurant, rated 4 of 5 on Tripadvisor and ranked #317 of 1,842 restaurants in New Orleans. Jacqueline - We apologize for your recent visit to Antoine's and the impression we left on your group. Antoine's, established in 1840, is America's oldest family run… On International Holocaust Remembrance Day, New Orleans Couple Explains Why the Holocaust Must Continue to Be Remembered. NEW ORLEANS (press release) – Antoine’s – an icon and a standard bearer for traditional French Creole culinary traditions in America – will commemorate its 180th anniversary this year with special events, menus and celebrations inside the walls of its fabled French Quarter dining rooms. Restaurants near Antoine's Restaurant, New Orleans on Tripadvisor: Find traveler reviews and candid photos of dining near Antoine's Restaurant in New Orleans, Louisiana. And here in New Orleans, where tradition is all and obsession with restaurants predates yuppies by 200 years, Antoine's way is of more than passing interest. The biggest restaurant group is probably a company you haven't heard of - Creole Cuisine Restaurant Concepts. It includes George Bush, Bill Clinton, Franklin Roosevelt, Pope John Paul II, Brad Pitt, Bruce Willis, Tom Cruise, Kate Hudson, Jimmy Buffet, Whoopi Goldberg, Bob Hope, and Bing Crosby to name just a few! Since 1840, Antoine’s Restaurant has been serving French-Creole cuisine in the French Quarter. “We are honored to be a part of this great American city and to represent our restaurants and the city’s culinary heritage.”. Welcome to Eater NOLA’s roundup of all the restaurant, bar, and cafe closures New Orleans diners need to know about in 2020, a year that will be historic for its devastating impact on the industry. When compared to other restaurants, Antoine's Restaurant is moderate. If you have a party of 12 or more, or would like a private dining room, please call (504) 581-4422 or complete the contact form. “New Orleans Tricentennial Dinner – A Night 300 Years in the Making” featured cuisine and cocktails from a dozen of New Orleans’ most acclaimed chefs and mixologists who represented the pillars of the city’s culinary heritage, including French, Spanish, Italian, African, Caribbean and Cajun traditions. This was the city young Antoine Alciatore adopted, after stopping in New York, to establish a restaurant that would endure under his family’s direction for more than 180 years and set the standard that has made New Orleans one of the great dining centers of the world. Antoines Restaurant is located at the address 713 Rue Saint Louis 717 in New Orleans, Louisiana 70130. chef ross dover. Antoine's is America's oldest family run restaurant, home to many dishes such Oyster Rockefeller, Pompano En Papillote, Eggs Sardou, and Oyster Foch. antoines1840, Owner at Antoine's Restaurant, responded to this review Responded October 25, 2020. That was when young Antoine Alciatore founded a pension--a boarding house and restaurant--in the Francophone city of New Orleans. Antoine's Restaurant, located in the French Quarters of New Orleans, Louisiana. A trip to New Orleans would not be complete without a dining experience at Antoine’s Restaurant. Our menu evolves with time but still caters for our vast collection of original guests, hence the nostalgia menu. It has the distinction of being the oldest family run restaurant in the United States, having been established in 1840 by Antoine Alciatore. Antoine’s Restaurant is still owned and operated by fifth generation relatives of the original founder, Antoine Alciatore. “While Antoine’s may have been the originator of French Creole cooking in America, I think we can all agree it’s New Orleans that keeps restaurants like Antoine’s and so many others relevant to the national and international food scene, now and as we look to the future.”, “Antoine’s and other old guard restaurants in the French Quarter keep the city’s culinary traditions relevant and we need to keep celebrating what they do to make New Orleans the greatest culinary destination in America,” said Mark Romig, SVP/Chief Marketing Officer, New Orleans & Company. Cornet serves authentic Cajun and Creole cuisine. Antoine's Restaurant Restaurant Review: About the restaurant: One of the oldest continually operating restaurants in the U.S., Antoine’s was founded in 1840, and once was on the cutting edge, having invented such dishes as oysters Rockefeller, eggs Sardou and café brûlot. To see pictures of all the famous people that have dined at Antoine’s Restaurant is a breath taking moment. Being in New Orleans, Antoine's Restaurant in 70130 serves many nearby neighborhoods including places like Mid-City, Read Boulevard West, and St. Anthony. The name has become synonymous with fine dining, and no visit to New Orleans should exclude a meal there. Another longtime Antoine’s tradition is the historic longevity of its wait staff. Marie Louise married William Guste; and their sons, William Jr., former attorney general of Louisiana, and Roy Sr., became the fourth generation of the family to head the restaurant. Friday and Saturday Lunch 11:00 a.m. – 2:00 p.m. Dinner 5:00 p.m. – 9:00 p.m. Reservations are encouraged to ensure you have a wonderful Antoine’s dining experience. new orleans — As restaurants in New Orleans struggle to stay open during a public health crisis, a New Orleans chef is asking President-elect Joe Biden to help ease the burden of profit losses. Antoine's 14 dining rooms each have a unique history and charm, hosting private parties and events for up to 700+ guests. Smiled the young chap still in his school clothes behind the podium in the lobby. Specialties: Established in 1840, Antoine's is the country's oldest family-run restaurant featuring French-Creole cuisine in New Orleans, Louisiana. Cajun / Creole Restaurant in New Orleans, LA. Ross uncovered his passion for cooking by the time he was in high school, working at local restaurants, where he learned the ins and outs of restaurant life. Lining the walls are photographs of the rich and famous who have feasted amid the splendor … musicians, politicians, military personnel, sports figures, royalty … the list is endless. What’s in store in the years ahead? He felt he had not much longer to live and wished to die and be buried in his birthplace in France. Established in 1840, Antoine’s not only the oldest restaurant in New Orleans, but also the oldest family-run restaurant in the country. This was definitely not behavior we encourage at … Enjoy this unique New Orleans dining experience while dipping into a wide array of savory Louisiana Cajun and Creole cuisine, such as Crawfish Etouffee or fried oysters. The best of those experiences are offered here in my annual buffet of five top meals and 25 top dishes of the year (listed in no particular order). Oceana Grill is one of the best restaurants in the French Quarter. It was then that he made arrangements for his fiancée’ to join him from New York. Founded in 1840, Antoine's is the oldest restaurant in New Orleans and the oldest restaurant to be continuously run by the same family in the United States. His genius was in the kitchen where he invented Oysters Rockefeller, so named for the richness of the sauce. Wediquette Wednesday: How do I tell my bridesmaids they are no longer in the wedding because it was scaled way down due to COVID? In 1874, Antoine being in ill-heath, took leave of his family, with the management of the restaurant in his wife’s hands. Jules was succeeded by one of his three children, Roy, who followed in his father’s footsteps and led the restaurant for almost 40 years through some of the country’s most difficult times, including Prohibition and World War II, until his death in 1972. Founded by filmmaker Aaron Walker and chef Yuki Yamaguchi, N7 specializes in French cuisine, often infused with a Japanese touch. Last year Antoine’s welcomed its newest executive chef, Rich Lee, who stepped into the role that Executive Chef Michael Regua held for 47 years before retiring. He was followed by William’s son, Bernard “Randy” Guste who managed Antoine’s until 2004. See more ideas about new orleans, french quarter, new orleans louisiana. Jules married Althea Roy, daughter of a planter in Youngsville in southwest Louisiana. Historic New Orleans Collection is a great attraction for tourists who come to eat at this restaurant after long walks. She came to New Orleans with her sister and she and Antoine were married. 'Antoine's, please.' Dining at Antoine’s Restaurant is like stepping into the restaurant walk of fame. His legacy includes the invention of famous dishes such as Oysters Foch and Eggs Sardou, as well as the creation of several of its famous dining rooms and their white tablecloth décor. Antoine's is America's oldest family run restaurant, home to many dishes such Oyster Rockefeller, Pompano En Papillote, Eggs Sardou, and Oyster Foch. A real icon in New Orleans, this legendary restaurant while still doing well, has become quite the tourist trap. The Hermes Bar is open Friday – Saturday 11am – close. Best for Group Friendly Because: Multiple private dining rooms can handle groups in a traditional New Orleans setting. See all 443 photos taken at Antoine's Restaurant by 6,517 visitors. Antoine's Restaurant, New Orleans: See 3,363 unbiased reviews of Antoine's Restaurant, rated 4 of 5 on Tripadvisor and ranked #317 of 1,842 restaurants in New Orleans. They are closed Mondays, Tuesdays, and Wednesdays, and all of June, July August. In 2005, Rick Blount, Roy Alciatore’s grandson, became proprietor and CEO, and he has led the institution through Hurricane Katrina’s devastation and the city’s post-storm recovery, the restaurant’s 175th anniversary and the official culinary celebration for the Tricentennial of New Orleans. The walls are adorned with photos of Mardi Gras royalty and memorabilia, including crowns and scepters from many years long past. Established in 1840. Jacqueline - We apologize for your recent visit to Antoine's and the impression we left on your group. Antoine's Restaurant, New Orleans: See 3,363 unbiased reviews of Antoine's Restaurant, rated 4 of 5 on Tripadvisor and ranked #317 of 1,842 restaurants in New Orleans. Among the extensive lineup of Creole and Cajun dishes at Antoine's Restaurant in New Orleans is a Gombo Créole prepared with blue crabs, oysters and fresh gulf shrimp. Antoine’s legacy is a storied one, and countless world leaders and celebrities have dined there. Antoine's, established in 1840, is America's oldest family run… It is Antoine’s Restaurant’s policy to provide only one guest check for any table or party. Local Flavor. Eubanks joined Chef Lee at the command of the famous kitchen this year. Established in the spring of 1840 by 18-year old Antoine Alciatore, a young French immigrant to New Orleans, Antoine’s is located at 713 rue St. Louis in the French Quarter of New Orleans, Louisiana. … Experience The Ambiance Of Old World New Orleans. It was spring in 1840, when New Orleans was queen city of the Mississippi River, when cotton was king and French gentlemen settled their differences under the oaks with pistols for two and coffee for one. We were only here two evenings, and the following day was completely booked, so this was my one New Orleans restaurant … While having a dress code, we will not issue separate or itemized... Of all Creole & Cajun restaurants in the French-speaking city of New Orleans would not complete... 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